$9.00
Our vegan allergen free dessert sauces provide the smooth, rich taste of dark chocolate combined with Vermont Maple Syrup, cocoa butter and vanilla you will find this a tasty topping for brownies, cakes, ice cream, and yes, by the spoonful from the jar. With the addition of mint, you have the chocolate mint wafer cookie taste in a jar! Refrigerate after opening.
Ingredients: Oat Milk (Water, Gluten Free Organic Oats), Vermont Maple Syrup, Rice Syrup, Cocoa Powder, Cocoa Butter, Chocolate Liquor, Mint, Vanilla Extract, Sea Salt.
Certifications: Kosher, Gluten Free
Allergens: None
Package Size: 6.2 net oz.
| Weight | 32 oz |
|---|---|
| Dimensions | 6 × 6 × 6 in |
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