$10.00
Hillside Lane Farm Roasted Red Pepper Vermont Cheese spread was an original four from the Farmer’s Market. Blended until smooth, it remains a family favorite (particularly from #3 son) and a versatile sauce and spread with a small amount of heat.
Preservative-free, shelf-stable and made with fresh ingredients for full flavor profile! Refrigerate after opening.
Ingredients: Neufchatel Cheese (pasteurized cultured cream and milk, salt, stabilizers [xanthan, locust bean and guar gums]), Roasted Red Peppers (red pepper, water, salt, citric acid) Parmesan Cheese Powder (pasteurized milk, salt, cheese cultures, enzymes, disodium phosphate), Olive Oil, Hot Sauce (cayenne peppers, distilled vinegar, water, salt, garlic powder), Garlic, Sugar, Citric Acid, Grapefruit Seed Extract (glycerine, grapefruit, lactic acid, ascorbic acid,citric acid), Basil, Black Pepper, Rosemary Extract. Contains: Milk
Certifications: Kosher, Gluten Free
| Weight | 16 oz |
|---|---|
| Dimensions | 6 × 6 × 6 in |
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