The go to antipasto recipe for family gatherings became the ready to top and serve Antipasto Tapenade. First cut up and eat on a sandwich (yum!) this is a favorite topping on Hillside Lane Farms award winning Gluten Free Pizza Crust, with your favorite pasta, potato, rice and many other dishes. Have fun and get creative with this ready to eat and ready to cook blend!
Ingredients: Olives, peppers, artichoke hearts, carrots, sun dried tomato, fennel, vinegar, olive oil, garlic, oregano, rosemary
Certifications: Kosher, Gluten Free
Packaging: 6.2 net oz.