Hillside Lane Farm Vermont Spreadable Cheddar
The last introduction in the top four Farmer's Market flavors was the introduction of Vermont Neufchatel combined with awesome Vermont Grafton Cheddar Cheese. Delightful from the jar, warm up for a heated spread, add milk or cream for a quick cheddar sauce, mix with mashed potatoes, the list is endless as it always is with quality Vermont cheeses!
Preservative-free, shelf-stable and made with fresh ingredients for full flavor profile! Refrigerate after opening.
Ingredients: Vermont Grafton Cheddar Cheese, Vermont Neufchatel Cheese, Aoili (eggs, lemon, safflower oil, salt), paprika, rosemary and grapefruit extracts
Certifications: Gluten Free
Allergens: Dairy, Eggs
Lemon Curd
Lime Curd
Savory Nutty Granola (Paleo & Keto!)
Hillside Lane Farm's heart-healthy ketogenic granola packs a powerful nutritional punch, blending almonds, pecans, a touch of yacon, MCT and avocado oil, coconut, pumpkin and sunflower seeds with a rosemary savory undertone. This grain free granola is soy free and uses low glycemic Yacon syrup, which is high in anti-oxidants and potassium.
Made in the heart of Vermont, A Paleo and Keto-friendly granola, this is a unique and addictive blend that’s ready to eat from the package or mixed with milks, yogurt, smoothly or a topping to salads and vegetables.
Made in a peanut free facility with clean pure ingredients, this ketogenic, paleo, grain free and gluten free granola uses low glycemic Yacon syrup. Each serving of Vermont Morning Nutty Granola provides 5 grams of protein and 4 grams of dietary fiber with 0% added sugars!
Ingredients: Almonds, Pecans, Coconut*, Almond Butter, Acacia Fiber, Chia Seeds*, Flax, Yacon Syrup*, MCT Oil*, Roasted Pumpkin Seeds (pumpkin seeds*, avocado oil, salt), Sunflower Seeds*, Brown Rice Protein*, Rosemary, Cinnamon*, Sea Salt, Vanilla Extract* (water, alcohol, vanilla bean extractives) *organic
Certifications: Kosher, Gluten Free
Allergens: Almonds, Coconut, Pecans
Product Size: 9.5 net oz (269g)
Tangerine Curd
Vermont Maple Fusions Amaretto Maple Syrup
Amaretto is a sweet Italian liqueur with almond undertones that originated in Italy. Combined with pure Vermont Maple Syrup our Maple Fusions 250 mL glass waxed bottle is a nice addition to your favorite beverage, use as a natural sugar in your baking and cooking or enjoy right from the bottle!
Ingredients: Vermont Maple Syrup, Amaretto
Allergens: None
Vermont Maple Fusions Bourbon Maple Syrup
Amaretto is a sweet Italian liqueur with almond undertones that originated in Italy. Combined with pure Vermont Maple Syrup our Maple Fusions 250 mL glass waxed bottle is a nice addition to your favorite beverage, use as a natural sugar in your baking and cooking or enjoy right from the bottle!
Ingredients: Vermont Maple Syrup, Amaretto
Allergens: None
Vermont Maple Fusions Brandy Maple Syrup
Vermont Maple Fusions Calvados Syrup
Like Champagne, Calvados has to be grown in northern France in Normandy to be called Calvados. This fine apple based liqueur first lives as an apple cider, made by fermenting apples. We matched the Calvados warmth with the sweet Vermont Maple Syrup and viola, a unique combination was created to enjoy on a wide variety of your favorite foods and to cook and bake with. Packaged in a 250 mL glass bottle with waxed top.
Ingredients: Vermont Maple Syrup, Calvados
Alleregens: None
Vermont Maple Fusions Cassis Syrup
Made from blackcurrants steeped in neutral spirits, Creme de cassis is combined with pure Vermont Maple for a balance of sweet with the dark red liqueur. Delicious in desserts, baked goods or drizzled over ice cream. Attractively packaged in a 250 mL glass bottle with waxed top.
Ingredients: Vermont Maple Syrup, Creme de Cassis
Allergens: None
Vermont Maple Fusions Rum Maple Syrup
We love the Caribbean so rum was a natural combination for our pure Vermont Maple Syrup. The 250 mL waxed top imported bottle is a great topping for breakfast through desserts. Mix with cream cheese and/or whipped cream for a yummy topping and spread. Add a nip to your favorite beverage.
Ingredients: Vermont Maple Syrup, Rum
Allergens: None
Vermont Maple Passion Apricot Maple Syrup
A personal favorite, the combination of Vermont Maple Syrup, apricots and a dash of orange has made this a go to ingredient for a wide range of sweet and savory sauces, dishes, glazes and desserts. Packaged in a 250 mL bottle for toppings on traditional pancakes as well!
Ingredients: Vermont Maple Syrup, Apricots, Orange
Certifications: Kosher, Gluten Free
Allergens: None
Package Size: 250 mL