Vermont Maple Fusion Bourbon Maple Syrup Nip
Maple Fusions Bourbon Vermont Maple Syrup is the pure combination of Vermont maple with awesome bourbon. My quick dessert for a last minute dinner party included Hillside Lane Farm Pina Colada Brownies with a bit of cream cheese whipped cream frosting drizzled with Bourbon Maple Syrup.
The nipper is a great stocking stuffer, include in a gift basket or pour right over pancakes, ice cream, scones.....the list is long!
Ingredients: Vermont Maple Syrup, Bourbon
Certifications: Kosher, Gluten Free
Allergens: None
Vermont Maple Fusion Brandy Maple Syrup Nip
For brandy lovers the sweet combination of Vermont Maple syrup and your favorite liquor is a delightful topping for breakfast through desserts. The small 75 mL nip is convenient way to enjoy any of our Vermont Maple Fusions flavors!
Ingredients: Vermont Maple Syrup, Brandy
Certifications: Gluten Free, Kosher
Allergens: None
Vermont Maple Fusion Rum Maple Syrup Nip
We love the Caribbean so rum was a natural combination for our pure Vermont Maple Syrup. The 75 mL waxed top nipper, like other Maple Fusion flavors, is a great topping for breakfast through desserts. Mix with cream cheese and/or whipped cream for a yummy topping and spread. Add a nip to your favorite beverage.
Ingredients: Vermont Maple Syrup, Rum
Certifications: Kosher, Gluten Free
Allergens: None
Vermont Maple Fusions Amaretto Maple Syrup Nip
A sweet Italian liqueur with almond undertones that originated in Saronno, Italy. Combined with pure Vermont Maple Syrup our Maple Fusions 75 mL waxed top nip is a nice addition to your favorite beverage, use as a natural sugar in your baking and cooking or enjoy right from the bottle!
Ingredients: Vermont Maple Syrup, Amaretto
Certifications: Kosher, Gluten Free
Allergens: None
Vermont Maple Fusions Calvados Maple Syrup Nip
Like Champagne, Calvados has to be grown in a certain region in order to be called Calvados, and that region is Normandy in northern France. Calvados first lives as an apple cider, made by fermenting apples. We matched the Calvados warmth with the sweet Vermont Maple Syrup and viola, a unique combination was created to enjoy on a wide variety of your favorite foods and to cook and bake with. Packaged in a 75mL glass bottle with waxed top, easy to use and a convenient small gift or token of appreciation.
Ingredients: Vermont Maple Syrup
Certifications: Kosher, Gluten Free
Alleregens: None
Vermont Maple Fusions Cassis Maple Syrup Nip
Creme de cassis is a liqueur made from blackcurrants steeped in neutral spirits. Combined with pure Vermont Maple there is a balance of sweet with the dark red liqueur. Delicious in desserts, baked goods or drizzled over ice cream. Attractively packaged in a 75mL glass nip bottle with waxed top.
Ingredients: Vermont Maple Syrup, Creme de Cassis
Certifications: Kosher, Gluten Free
Allergens: None