Hillside Lane Farm Sea Salted Chocolate Chip Maple GF Cookie
A great bite size allergen aware chocolate chip cookie enjoyed by many without realizing it is gluten free, nut free and soy free. Loaded with dark chocolate the Hillside Lane Farm cookies are a great go to snack. A delightful allergen aware and clean ingredient treat made in our own peanut free facility in the heart of Vermont.
Ingredients: Brown Sugar, Chocolate* (chocolate liquor*, cane sugar*, cocoa butter*, cocoa powder*), cocoa butter*, rice flour, coconut*, potato starch, eggs, tapioca starch, maple sugar, vanilla extract (water, alcohol, vanilla bean extractives), baking powder, baking soda, sea salt, xanthan gum. * organic ingredients
Certifications: Kosher, Gluten Free
Allergens: Coconut, Eggs
Package Size: 4 net oz (113 g)
HIllside Lane Farm Vermont Cheddar Horseradish
Vermont cheddar and horseradish are a great combination. This tasteful dip and spread is a version of our Farmer Market day original Horseradish Wasabi. Right from the jar, warmed up as a hot dip or an ingredient the quality and flavor from Vermont dairy and pure ingredients is a delight in this 6.2 oz jar. Refrigerate after opening!
Ingredients: Vermont Neufchatel Cheese, Grafton Cheddar Cheese, Aoli (eggs, safflower oil, lemon), Vermont Sour Cream (milk cultures), Horseradish, Wasabi, Vitamin C, Vitamin A
Certifications: Gluten Free
Allergens: Dairy, Eggs
Package Size: 6.2 net oz.
Hillside Lane Farm Vermont Spreadable Cheddar
The last introduction in the top four Farmer's Market flavors was the introduction of Vermont Neufchatel combined with awesome Vermont Grafton Cheddar Cheese. Delightful from the jar, warm up for a heated spread, add milk or cream for a quick cheddar sauce, mix with mashed potatoes, the list is endless as it always is with quality Vermont cheeses!
Preservative-free, shelf-stable and made with fresh ingredients for full flavor profile! Refrigerate after opening.
Ingredients: Vermont Grafton Cheddar Cheese, Vermont Neufchatel Cheese, Aoili (eggs, lemon, safflower oil, salt), paprika, rosemary and grapefruit extracts
Certifications: Gluten Free
Allergens: Dairy, Eggs
Inferno Mary Mix
Packaged in a convenient 13 ounce bottle, Hillside Lane Farm’s Inferno Mary Mix is a great combination of top notch tomatoes, real horseradish, wasabi and spices providing a great base for your favorite Bloody Mary beverage! Vegan and top 12 allergen free our beverage mix is made in a dedicated peanut free facility in the heart of Vermont.
Also available in food service bulk packaging.
Ingredients: Tomato, Horseradish, Hillside Lane Farm Vegan Worcestershire Sauce (White vinegar, Molasses, Sugar, Water, Salt, Onion, Garlic, Cloves, Tamarind, Chile Pepper ), Lemon, Lime, Celery Salt, Wasabi, Black Pepper, Seasoning.
Certifications: Kosher, Gluten Free
Allergens: None
Package Size: 13 fl oz.
Lemon Curd
Lime Curd
Maple Ginger Molasses Cookie
Hillside Lane Farm certified Gluten Free and Kosher Ginger Molasses Maple snack cookies are an all-time favorite! Great from the package, excellent to crumb for pie crusts and toppings on desserts, several of us have been known to enjoy with dark chocolate and even the base for a smore!
This bite size cookie is a blend of maple, blackstrap molasses, and a comforting combination of ginger and clove spices. Made in artisan sized batches with a lightly sugared top. Clean label, allergen aware foods made in our dedicated peanut free facility in the Green Mountains of Vermont.
Ingredients: Brown sugar, rice flour, molasses, coconut oil*, maple sugar, potato starch, eggs, tapioca starch, baking soda, baking powder, ginger, xanthan gum, vanilla (water, alcohol, vanilla bean extractives), cloves, sea salt * organic ingredients
Allergens: Coconut, Eggs
Certifications: Gluten Free, Kosher
Package Size: 4 net oz (113g)
Maple Lemon Poppyseed Cookie
Our allergen aware gluten and nut free maple lemon poppyseed cookie is a year round all time favorite from Hillside Lane Farm. Snacking right from the container, crushing and using in a dessert or topping (or pie crust!) are all easy with this great balance of lemon. A light crispy cooking combines the buttery goodness with delicate maple undertones and a crunchy touch of poppy seeds. Lightly sugared top, our cookies are made in a peanut free facility nestled in the heart of Vermont. Made with pure ingredients - real butter and real eggs, our artisan bite size cookie is enjoyable anytime!
Ingredients: Brown Sugar, Butter (Cream, natural flavorings), rice flour, cane sugar, potato starch, eggs, tapioca, maple sugar, lemon extract, vanilla (water, alcohol, vanilla bean extractives), baking soda, baking powder, poppy seeds, xanthan.
Certifications: Gluten Free, Kosher (D)
Allergens: Dairy, Eggs
Package Size: 4 net oz (113g)
Mint Chocolate Maple Cookie – Allergen Free
Our Mint Chocolate Maple Cookie is Allergen Free and Certified Kosher!
The newest addition to the Hillside Lane Farm cookie family brings in a little hint of mint with some cacao nibs and dark chocolate. Free of nuts, free of soy, and made in a peanut free facility.
Top 12 Allergen free made in the heart of Vermont has 1 gram of Protein and 2 grams of fiber per serving. This satisfying chocolate cookie also provides you 8% of your daily value per serving of Iron and 2% each of Potassium and Calcium.
Made with all natural clean ingredients our certified Gluten Free and Kosher snack cookies are made are an all-time favorite!
Raspberry Curd
Savory Nutty Granola (Paleo & Keto!)
Hillside Lane Farm's heart-healthy ketogenic granola packs a powerful nutritional punch, blending almonds, pecans, a touch of yacon, MCT and avocado oil, coconut, pumpkin and sunflower seeds with a rosemary savory undertone. This grain free granola is soy free and uses low glycemic Yacon syrup, which is high in anti-oxidants and potassium.
Made in the heart of Vermont, A Paleo and Keto-friendly granola, this is a unique and addictive blend that’s ready to eat from the package or mixed with milks, yogurt, smoothly or a topping to salads and vegetables.
Made in a peanut free facility with clean pure ingredients, this ketogenic, paleo, grain free and gluten free granola uses low glycemic Yacon syrup. Each serving of Vermont Morning Nutty Granola provides 5 grams of protein and 4 grams of dietary fiber with 0% added sugars!
Ingredients: Almonds, Pecans, Coconut*, Almond Butter, Acacia Fiber, Chia Seeds*, Flax, Yacon Syrup*, MCT Oil*, Roasted Pumpkin Seeds (pumpkin seeds*, avocado oil, salt), Sunflower Seeds*, Brown Rice Protein*, Rosemary, Cinnamon*, Sea Salt, Vanilla Extract* (water, alcohol, vanilla bean extractives) *organic
Certifications: Kosher, Gluten Free
Allergens: Almonds, Coconut, Pecans
Product Size: 9.5 net oz (269g)
Tangerine Curd
Vermont Maple Fusion Bourbon Maple Syrup Nip
Maple Fusions Bourbon Vermont Maple Syrup is the pure combination of Vermont maple with awesome bourbon. My quick dessert for a last minute dinner party included Hillside Lane Farm Pina Colada Brownies with a bit of cream cheese whipped cream frosting drizzled with Bourbon Maple Syrup.
The nipper is a great stocking stuffer, include in a gift basket or pour right over pancakes, ice cream, scones.....the list is long!
Ingredients: Vermont Maple Syrup, Bourbon
Certifications: Kosher, Gluten Free
Allergens: None
Vermont Maple Fusion Brandy Maple Syrup Nip
For brandy lovers the sweet combination of Vermont Maple syrup and your favorite liquor is a delightful topping for breakfast through desserts. The small 75 mL nip is convenient way to enjoy any of our Vermont Maple Fusions flavors!
Ingredients: Vermont Maple Syrup, Brandy
Certifications: Gluten Free, Kosher
Allergens: None
Vermont Maple Fusion Rum Maple Syrup Nip
We love the Caribbean so rum was a natural combination for our pure Vermont Maple Syrup. The 75 mL waxed top nipper, like other Maple Fusion flavors, is a great topping for breakfast through desserts. Mix with cream cheese and/or whipped cream for a yummy topping and spread. Add a nip to your favorite beverage.
Ingredients: Vermont Maple Syrup, Rum
Certifications: Kosher, Gluten Free
Allergens: None
Vermont Maple Fusions Amaretto Maple Syrup
Amaretto is a sweet Italian liqueur with almond undertones that originated in Italy. Combined with pure Vermont Maple Syrup our Maple Fusions 250 mL glass waxed bottle is a nice addition to your favorite beverage, use as a natural sugar in your baking and cooking or enjoy right from the bottle!
Ingredients: Vermont Maple Syrup, Amaretto
Allergens: None
Vermont Maple Fusions Amaretto Maple Syrup Nip
A sweet Italian liqueur with almond undertones that originated in Saronno, Italy. Combined with pure Vermont Maple Syrup our Maple Fusions 75 mL waxed top nip is a nice addition to your favorite beverage, use as a natural sugar in your baking and cooking or enjoy right from the bottle!
Ingredients: Vermont Maple Syrup, Amaretto
Certifications: Kosher, Gluten Free
Allergens: None
Vermont Maple Fusions Bourbon Maple Syrup
Amaretto is a sweet Italian liqueur with almond undertones that originated in Italy. Combined with pure Vermont Maple Syrup our Maple Fusions 250 mL glass waxed bottle is a nice addition to your favorite beverage, use as a natural sugar in your baking and cooking or enjoy right from the bottle!
Ingredients: Vermont Maple Syrup, Amaretto
Allergens: None
Vermont Maple Fusions Brandy Maple Syrup
Vermont Maple Fusions Calvados Maple Syrup Nip
Like Champagne, Calvados has to be grown in a certain region in order to be called Calvados, and that region is Normandy in northern France. Calvados first lives as an apple cider, made by fermenting apples. We matched the Calvados warmth with the sweet Vermont Maple Syrup and viola, a unique combination was created to enjoy on a wide variety of your favorite foods and to cook and bake with. Packaged in a 75mL glass bottle with waxed top, easy to use and a convenient small gift or token of appreciation.
Ingredients: Vermont Maple Syrup
Certifications: Kosher, Gluten Free
Alleregens: None
Vermont Maple Fusions Calvados Syrup
Like Champagne, Calvados has to be grown in northern France in Normandy to be called Calvados. This fine apple based liqueur first lives as an apple cider, made by fermenting apples. We matched the Calvados warmth with the sweet Vermont Maple Syrup and viola, a unique combination was created to enjoy on a wide variety of your favorite foods and to cook and bake with. Packaged in a 250 mL glass bottle with waxed top.
Ingredients: Vermont Maple Syrup, Calvados
Alleregens: None
Vermont Maple Fusions Cassis Maple Syrup Nip
Creme de cassis is a liqueur made from blackcurrants steeped in neutral spirits. Combined with pure Vermont Maple there is a balance of sweet with the dark red liqueur. Delicious in desserts, baked goods or drizzled over ice cream. Attractively packaged in a 75mL glass nip bottle with waxed top.
Ingredients: Vermont Maple Syrup, Creme de Cassis
Certifications: Kosher, Gluten Free
Allergens: None
Vermont Maple Fusions Cassis Syrup
Made from blackcurrants steeped in neutral spirits, Creme de cassis is combined with pure Vermont Maple for a balance of sweet with the dark red liqueur. Delicious in desserts, baked goods or drizzled over ice cream. Attractively packaged in a 250 mL glass bottle with waxed top.
Ingredients: Vermont Maple Syrup, Creme de Cassis
Allergens: None
Vermont Maple Fusions Rum Maple Syrup
We love the Caribbean so rum was a natural combination for our pure Vermont Maple Syrup. The 250 mL waxed top imported bottle is a great topping for breakfast through desserts. Mix with cream cheese and/or whipped cream for a yummy topping and spread. Add a nip to your favorite beverage.
Ingredients: Vermont Maple Syrup, Rum
Allergens: None