Hillside Lane Farm Allergen Free Maple Graham Cracker
A gluten free diet doesn't mean you have to sacrifice on flavor! Our Maple Graham crackers are lightly sweetened with Vermont Maple Syrup and are a healthy and delicious allergen free snack. Made in artisan batches with clean ingredients from the heart of Vermont for your anytime enjoyment.
Ingredients: Rice flour, Brown Sugar, Safflower Oil, Oat Flour, Potato Starch, Maple Syrup, Tapioca, Baking Powder, Vanilla (water, Alcohol, Vanilla Bean Extractives), Baking Soda, Cinnamon
Allergens: None
Certifications: Kosher, Gluten Free
Package Size: 5 net oz(142 g)
Hillside Lane Farm Allergen Free Herb de Provence Cracker
Made with our customized herb blend, these allergen free crackers are delicious with your favorite cheeses or toppings.
Without any allergens, these lightly sea salted ancient grain based cracker are made in artisan batches in our peanut free facility in the Green Mountains of Vermont.
Wholesome and natural ingredients your body can live with. Try with one of our spreads or tapenade.
Ingredients: Rice Flour, Olive Oil, Potato Starch, Tapioca, Millet, Baking Powder, Herb de Provence (thyme, savory, oregano, marjoram, parsley, rosemary), apple cider vinegar, quinoa*, baking soda, amaranth*, xanthan gum, garlic powder, onion powder, seal salt. * organic ingredients
Allergens: None
Certifications: Kosher, Gluten Free
Package Size: 5 net oz(142g)
Allergen Free Sea Salted Cracker
These allergen free crispy cracker are lightly topped with sea salt and are snackable from the bag or topped/dipped with your favorite accompaniment.
Made in our peanut free facility in Central Vermont, a wholesome undertone from quinoa and amaranth ancient grains lightly topped with sea salt is a vegan, gluten free, nut free, soy free crisp for all.
Ingredients: Rice Flour, Olive Oil, Potato Starch, Tapioca Flour, Millet, Baking Powder, Apple Cider Vinegar, Quinoa, Baking Soda, Amaranth, Xanthan Gum, Garlic Powder. Onion Powder, Sea Salt.
Certifications: Kosher, Gluten Free
Allergens: None
Package Size: 5 net oz (142g) 
Hillside Lane Farm Ancient Grain Cheddar Cheese Cracker
Made with cheddar cheese and ancient grains, these nut free and gluten free cracker crisps pack a satisfying crunch. Lightly topped with sea salt, Made in artisan batches in the heart of Vermont with wholesome and natural ingredients your body can live with!
Ingredients: Rice Flour, Corn Flour, Olive Oil, Red Peppers, Potato Starch, Tapioca, Millet, Cheddar Cheese (pasteurized milk, salt, cheese cultures, enzymes), baking powder, parmesan cheese (pasteurized milk, salt, cheese cultures, enzymes), quinoa*, amaranth*, onion powder, sea salt, xanthan gum, garlic powder, paprika. * organic ingredient
Certifications: Kosher, Gluten Free
Allergens: Dairy
Package Size: 5 net oz (142g) 
Gluten Free 9 inch Deep Dish Pie Crust
Hillside Lane Farm certified Kosher and Gluten Free pie crusts are made in small artisan batches with real Vermont butter!
Ingredients: Unsalted Butter (cream, natural flavoring), Rice Flour, Egg, Tapioca Starch, Potato Starch, Water, Xanthan Gum, Salt. Contains: Eggs, Milk
We make it easy for you to bake sweet or savory pies with an allergen aware flakey crust to be enjoyed all. Ready to fill and bake our pie crust has the same award winning qualities of Hillside Lane Farm allergen free pizza crusts. Family and friend tested these crusts are made in our Vermont peanut free facility with no nuts, gluten, soy, and no preservatives.
Ready for your favorite pie recipe!
